You may have a small storefront in which you want to open a food establishment. Designing the space can be a challenge. By working with the space — utilizing the positive aspects — as opposed to working against it, you can create a small restaurant and pub that accommodates guests comfortably without leaving them feeling cramped.
What you’ll need:
1.Vedge: 100 Plates Large and Small That Redefine Vegetable Cooking , $15.01, amazon.com
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2.Running a Restaurant For Dummies 2nd Edition , $15.63, amazon.com
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3.Restaurant Success by the Numbers, Second Edition: A Money-Guy’s Guide to Opening the Next New Hot Spot , $14.59, amazon.com
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i think if i opened a diner or cafe….simplicity would be key…good simple american fare…popular menue items with a little flare..
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great
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Who did the design?
Beautiful video. I like it! So many restaurant owners think they need to break the bank to make their restaurant cozy: check out this video!
https://youtu.be/8Iql-_aRI7c
sairam….
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